Bed and Breakfast For Sale
Dunsavage Farms
$459,000


 

   
Facts:
  • Square footage under roof:  3300 s.f..
  • Approximately 23 acres
  • 4 bedrooms upstairs (20x14,  15x14,  14x14, 14x15, the smaller with large, double-door closets; the master with 8x10 walk-in closet with custom shelves), with a center room (11 x 11.5 with Roman arch vista open to entry), which has been used as a sitting room, a play room, or a work space.  The center room also includes a washer/dryer space in a closet.
  • 3.5 bathrooms, the largest (14x7.5) contains a separate sunken bathtub, separate shower, tiled floors, marble counter.
  • Showcase kitchen (25x9.5) with brick floors, ivory wainscoting, tile countertop, built-in, hand-made wood drawers and cabinets under the counter (not over the counter so the kitchen is light and open!), walk-in pantry (4.5 x 4.5 with six shelves on three sides), built-in for two refrigerators, Gen-Aire countertop, double sink with Moen fixtures, new dishwasher and new Whirlpool oven, and a French door leading to the mud room on the back.
  • Downstairs includes ten rooms, including the kitchen and 12x9 entry (with 20 foot ceiling, ivory wainscoting, brick floors); 20x15.5 living room (with fireplace, brick floors, ivory wainscoting, 10-foot ceiling); 17x16 library (with fireplace, walnut bookshelves and walnut wainscoting, double-hung wood windows, French doors to screened porch); 14x15 dining room (with wood floor, 10 foot ceiling, antique light fixture); large storage room (16 x 9.5) with closet that is off dining room, which is plumbed for large downstairs bath or utility room; office (10x10); downstairs half-bath (5x7 with marble countertop); breakfast room (13x14, with custom, hand-made, built-in china cabinet, ivory wainscoting, 10-ft. ceilings), and screened-in porch and supply, shelved storage area (26x9.5), which overlooks the "Indian tree" and faces west for sunsets.
  • Income producing with 22 acres in hay production. with approximately 100 large bales in one cutting, with an estimated 2-5 cuttings per year.  Hay bales sold last year in the $65 average range. You can fertilize (approximately $2300) and cut yourself or you can split the crop with someone who will do it for you (at no charge).
  • Bed & Breakfast has been run intermittently in the last five years, but, even so, income was generally in the $2100+ range in the last quarter of its operation.  Dunsavage Farms has been featured in The Best Bed & Breakfasts of Texas, among numerous other publications and on-line sites. The B&B has been discontinued in lieu of its sale.
  • Taxes: Texas has no income tax, no corporate tax, and no personal property tax (e.g. auto, furnishings).  The taxes include sales tax on Bed & Breakfast guests (6.2%) and local school and county taxes on property, which amounts to approximately $3000 - $3600 annually.
  • The house is required to be insured for at least $310,000 (minimum replacement value, without recent improvements).
  • Prices of farm acreage in the area (not necessarily in production) sells for $5,000 - $8,000 an acre, with attractive, productive farm properties (e.g. overlooking water, which Dunsavage Farms does) selling in the $8,000 - $40,000 an acre range).
  • Dunsavage Farms was the home of the New York, Texas, Cheesecake, a business that was sold almost a decade ago; however, the house and farm were a tourist attraction for almost ten years to approximately 100 people daily who would trek out to the farm to experience sitting on the front porch or in front of the fireplaces (always going in the winter) to drink gourmet coffee and eat the free prize-winning cheesecake that was primarily distributed by Neiman Marcus. The farm is therefore known locally as "the cheesecake house."  The cakes were baked in a kitchen, which no longer exists, but the original cakes were created in the kitchen that does. The New York, Texas, Cheesecake won the Chef's Gold Medal Award for Dessert Excellence, was one of the top fifteen international food products of the year (chosen by a New York paper), and was written up in national magazines such as Bon Appetit, Time, the New Yorker, and newspapers and other magazines all over the country.
  • Water comes from the Virginia Hill Cooperative, which is drilled from the aquifer that functions as a major water basin in East Texas.  In fact, Ozarka also takes its water from the same aquifer.  People often bring jugs into the area to take the water home, because of its purity.  Water bills range in the $25 a month range.
  • All-electric house, with its own Trinity Valley Electric Cooperative generator, which can be repaired with a phone call.  Bills range in the $200-$250 range monthly. 
  • East Texas Medical Hospital is five minutes away (no stops or lights in between); the firehouse is on the next hill over, south of the farm, and the volunteer fire chief is personally familiar with the farm because he has previously managed the hay operation.
  • Closest town: Athens (population 11,000+, with the largest industry being the biotech industry) - seven minutes away; closest city: Tyler, the rose capitol of Texas, with population of 85,000+ (30 minutes away). Athens was recently selected as one of the four best small counties in the country that a poll of 15,000,000 businesses have shown to be the place they'd like to locate to or have located to and retained their businesses.  Athens was also selected one of the top 15 places in the country to retire (by ARP) several years ago.  Tyler has also been named a quality retirement city.
  • The house sits on a high hill, considerably back from the road so it presently can not be seen visually from the road, although trees could be cut back so it could. A gate and fencing encloses the property upon entrance.
   



Dunsavage Farms looks like a historic Texas farmhouse, located on a hill, overlooking a lake (not on the property), with vistas seven miles in to the east and west. However, it was built approximately 24 years ago, which means it has central air and heat, large closets, two fireplaces, and three full bathrooms with modern fixtures upstairs and one half bath downstairs. It has the amenities of an old house -- wainscoting, brick floors, high ceilings (ten foot downstairs; nine foot upstairs), and double hung wood windows, frech doors in the library and kitchen -- but it has all the conveniences of a modern house.

The house has recently had the following additions:
  • A huge closet downstairs, which could easily be converted into a master bath downstairs (because of plumbing already installed), if the dining room was converted to a downstairs bedroom.
  • New screened-in back porch;
  • New front porch columns, floor, and roof;
  • Septic tank restoration;
  • New oven/microwave built-in; new dishwasher; and new  countertops in tile throughout the kitchen;
  • New guaranteed indestructable trim around all windows, doors, and house corners;
  • Re-roofing of the house;
  • New floor tile and new tile shower in master bath;
  • New hot water heater;
  • Re-painting of entire house outside;
  • New downstairs air conditioning unit;


The house is 3300 square feet, with an open front porch and a screened in back porch (under roof), favorite locations of the B&B guests, although a huge number love the library, which has a fireplace always burning in the winter season.

Built on 22+ acres of costal Bermuda, Dunsavage Farms is a "working farm,"* which generally produces 100-120 large bales with each cutting. Cuttings can range from 2 to 5 during the season. Off season, the "lawn" becomes a field of wild flowers (blue bonnets, jonquils, paint brush and black-eye Susans) in the spring and a pallet of fall colors in late October and November.

About ten miles west of Dunsavage Farms, the central Texas terrain begins (which means it, generally, is flat with small trees such as Mesquite and live oak), and about twenty miles to the east, north and south of Dunsavage Farms, the "Piney Woods" of East Texas begins (which means there are, generally, dense areas of pine trees, which do not allow hard woods to grow), so Dunsavage Farms is in the heart of the only hard wood country in Texas, sandwiched between the two areas described above. In the fall of the year, this area looks like Virginia or New York, with full fall colors all around.

Dunsavage Farms is also the original home of the New York, Texas, Cheesecake so many people still remember coming to the farm to eat the prize-winning cheesecake with a cup of coffee, which were always offered free to anyone who came! Visitors can still purchase a New York, Texas, Cheesecake online.

The farm is surrounded by cattle property, which makes it private and picturesque. It is "just down the road" (that's East Texas for "within driving distance") from several major wholesale bedding, herb, bush and tree wholesale operations.

Many people come to the farm so they can drive the East Texas back roads to obtain the flowers, herbs, and bushes that they can buy wholesale. Others come because they are within driving distance of Canton, where the "First Monday" weekend sale draws hundreds of thousands of bargain-hunters. Most, however, come to stay at the farm, where the huge country breakfast is legendary and the books in the library are for borrowing and the views are spectacular. It's known as a decompression- location for urbanites.

When Lyn Dunsavage first fully operated the B&B, she opened three bedrooms upstairs and was always full; however, in recent year (because of children's weddings and restoration of the house), she instituted a policy of taking only one party at a time, thus guaranteeing total privacy for the family, their friends, or couples who came. Assuming the property sells to someone who wants a full operation, there will be many people pleased to know of its availability because it has been limited in recent years. The B&B was the first B&B in the Athens area when it was opened approximately 15 years ago.

Athens is a delightful town of approximately 11,000, in the heart of Henderson County, which was selected as one of the top 15 places in the country to retire to. The reasons? It has the Cain Center, a fabulous physical fitness center (indoor swimming heated pool, sauna, handball courts, weight rooms, walking paths, tennis courts, baseball and soccer fields), which is open daily for a minimal fee ($90 for six months membership or $3 a visit for visitors); extensive medical facilities and churches; unique restaurants and a picturesque courthouse in the middle of the square, a huge (clean) biotech industry, among other things.

The history of the town is fascinating, with numerous mega-oilmen having "been reared in" or come from Athens, including the Murchisons, the Richardsons (in fact, Dunsavage Farms is on the Sid Richardson family land), the Cains, and the Coxes, among numerous others. In fact, until very recently when he moved to central Texas on a much larger property (when he was considering running for President), George "W" lived just to the south of Dunsavage Farms at Rainbow Lake (which may or may not be viewed as an asset, depending upon which side of the divide you may be on).

Perhaps the biggest reason Athens and Henderson County are so popular among those who can choose to live here - - when they could choose from anyplace is its reputation for openness, where people of all classes, race, and financial standing find those strata aren't too stratified in Athens; in other words, it's much more tolerant and open than many larger or smaller communities. It's almost axiomatic that those who come from Dallas or other larger cities "don't go back" after moving to this small town in East Texas.

Personally, Lyn thinks the water has something to do with the value of living in Henderson County. Dunsavage Farms is built on a huge aquifer, which is the reason that springs are just about everywhere. The nine acre lake at the bottom of the hill is the product of just three small springs, for example. But the best part of it is that the water is delicious. It's about the best thing you've ever drunk. In fact, it's so good, Ozarka has created a great brouhaha in the area because it dug a well and is filling up hundreds of thousands of its bottles every day from the same water source, which some people view as a little greedy.


Lyn plans a major estate sale on all furnishings once the house is contracted for close. The buyer will have first option on furnishings.


Call Lyn
at 903-675-4193 or 817-366-7138
(if no one answers the first line)
for an appointment

Realtor commissions (3%) will be honored.





View of Breakfast Room



Front Porch view with the largest rosemary you've ever seen in the foreground



Pine grove beside house



Walk-in Pantry





Front garden view with rosemary

Master Bath Tub



Master bathroom



Patio view from Master Bedroom and plum tree to north




Fall vista from front porch

 Rolls of Hay Baled in the distance, with white Egrets in the
cut Bermuda Grass in the foreground."







Views of Kitchen



Kitchen window view of Pine Grove




Views of Dining Room






View of the Library and Fireplace





A View of the Library.



View of Office (off living room and downstairs bath)



Entry (wainscoting and ten-ft. ceilings are throughout downstairs;
brick floors in living room, entry, kitchen, breakfast room)




Back Porch








Doug's bedroom





Master Bedroom



Sunset from back porch view, with Indian Marriage Tree in the foreground

Office

Entrance Road to Dunsavage Farms, with house approximately
1/16 mile off the road.